G-46 Santoku Knife

Yoshikin specifies an 18 cm blade, 31 cm overall length and double-bevel edge for right- or left-handed use. The blade is knife-grade stainless steel with molybdenum and vanadium; the handle is 18-8 stainless steel. Before buying: choose blade length for your cutting board and ingredients. The manufacturer advises against hard items such as frozen food, bones and shells, and recommends a wood or soft-plastic board. This is the single G-46, not a knife-and-sharpener set. Some Amazon technical fields conflict with the official material and weight; the exact G-46 model and 18 cm blade identify the linked item, and the specification here follows Yoshikin. No first-hand cutting assessment is claimed.